Monday, March 21, 2011

Things That I'm Into: Rutabagas!

I've never cooked w/ rutabagas before because a) their name sounds gross and b) there are so many other delicious winter root vegetables that I figured it wasn't worth the risk. BUT then I saw this recipe for "Cornish Pasties" (I know..) in Vegetarian Times (someone more patient than I wrote it out on the internetz here). So I tried them out. And guess what?! Not scary, and, in fact, delicious.





 Only a few more weeks of winter root vegetable eating... I can't wait for spring vegetables!

Monday, March 7, 2011

Things That I'm Into: Dancing Thom

This makes me laugh. A lot.

(via Paste magazine, via the Dancing Thom blog)

Things That I'm Into: Fritz Pastry Macarons

Perfect saturday afternoon errand break.
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Sunday, March 6, 2011